Mother’s Day Lunch at Restaurant Razzia
Celebrate Mother’s Day in an elegant setting Treat your mother to an exclusive Mother’s Day Lunch at Restaurant Razzia on Sunday, May 11, 2025. From 11:30 AM to 2:00 PM, you and your family will enjoy an unforgettable experience in a refined atmosphere. The price is CHF 108 per person and includes a 4-course menu (meat […]
Valentine’s Weekend at Razzia
Celebrate love – with us! This Valentine’s weekend, Razzia Zürich invites you to a vibrant program that has something special for everyone. Celebrate love, freedom, and everything in between – only this Valentine’s weekend at Razzia Zürich! Book your table now or just drop by. We can’t wait to see you! Romantic Dinner on Friday […]
Live at Razzia – A Night with Marius Bear
Experience an unforgettable event at Razzia on 5 October 2024! After last year’s successful kick-off with Marc Sway, we are delighted to offer you another unique evening. This year we welcome the exceptional talent Marius Bear for an exclusive concert. Let yourself be enchanted by his music and experience a 60-minute live performance that will […]
Razzia Monthly Brunch on June 29
In June, our popular Monthly Brunch will also take place at Restaurant Razzia. On June 29, 2024, Razzia will open its doors at the usual time of 10:30 am for our brunch guests. From 9 am to 10 am, we have a special highlight for you: In addition to our usual brunch, there will be […]
New Seasonal Menu Change!
It’s that time again – the next seasonal menu change is upon us! Starting from June 25th, Restaurant Razzia will offer many light summer dishes that are perfect for the warm days. Our head chef Dayo and his team have come up with exciting and delicious combinations that are sure to delight you. Look forward […]
Introducing our Restaurant Manager and Sommelier
We are delighted to introduce our esteemed Restaurant Manager and Sommelier, Alexander Karliczek, to you today. Originally from Hamburg, Alexander has been living in Zurich for the past 10 years. Since 2021, he has enriched our team at Restaurant Razzia with his expertise and passion. With his heartfelt dedication to gastronomy, Alexander is not only […]
May at Razzia
Today, we would like to introduce you to a special individual who has been a valuable member of our team since 2022: Dayo Oduwaiye, our talented head chef. Dayo leads our kitchen team with his expertise and spoils our guests with culinary, exotic cuisine. As a child, little Dayo dreamed of a football career, but […]
April at Razzia
We are delighted to introduce you to our Managing Director in today’s newsletter – Philipp Brockmann. Philipp has been part of our team since 2020 and manages the Razzia Restaurant and Bar with great commitment and passion. Philipp is a true restaurateur, through and through. His love of hospitality began during his training as a […]
March at Razzia: Exciting news
With the arrival of spring, we welcome the warmer season at Razzia with open arms! It’s time to enjoy fresh flavours and seasonal delicacies as nature comes back to life. Our chef Ekundayo Oduwaiye has put together new seasonal dishes that capture the spirit of spring while retaining the popular favourites you love. We are […]
February at Razzia: Events that inspire
Cinema Dinner is available in 2024 🎥 Immerse yourself in a world full of excitement, laughter and culinary delights. Spend an unforgettable evening with your friends while we serve you a spectacular 3-course menu and an exciting film in Zurich’s first cinema. Door opening: 6 pm Dinner starts at 6.30 pm Start of film: approx. […]